Pizza Recipes - Mexican Huevos Rancheros Pizza
1 min reading time
Experience the vibrant flavors of Mexico with our step-by-step Mexican Brunch Pizza recipe. This pizza bursts with authentic ingredients, seamlessly merging traditional Mexican cuisine with classic pizza, offering a culinary adventure on a crust.
The Mexican Chipotle Pizza with Quail Eggs Recipe
What you need
- 2oz/60ml Smoky Chipotle Salsa
- 2oz/60ml Creamy Mozzarella
- 1 tbsp Parmesan cheese
- Crispy Bacon
- 4 Quail eggs
- 1 Avocado
- Handful of Coriander
- 2 tbsp Sour Cream
- ½ Red Shallot
- 2 Lime
- 2 Large Red Chili
- 2 tbsp Olive Oil
Method:
- Preheat a cast iron pan over low heat in the Revolve Pizza Oven
- Crisp up the bacon in the cast iron pan
- Prepare guacamole with the avocado, minced chili, shallots, olive oil, lime juice, and a pinch of salt
- Stretch your dough
- Spread the salsa on your pizza and sprinkle with parmesan and mozzarella cheese
- Place pieces of crispy bacon on the pizza
- Bake the pizza at 450 degrees for 60 seconds or 80% done
- Take the pizza out and break the quail eggs over the pizza
- Place back in the Revolve Pizza Oven and cook for another 10-20 seconds
- Add dollops of guacamole and sour cream on the pizza
- Sprinkle with chopped chili and squeeze some lime on the pizza
- Chop the coriander and sprinkle over the pizza
